Dim Sum/ Appetizer
Dim Sum All Day
- Bok Choy Shrimp Dumplings – Bok choy, shrimp and pork in wheat starch skin 5.5
- Ha Gao – Shrimp and bamboo shoot in wheat starch skin 5.5
- Siu Mai – Pork, shrimp and shiitake mushrooms in wonton skin 5
- Steamed Charsiu Pork Buns – Steamed bun stuffed with diced BBQ pork 5
- Sesame Balls (vegetarian) – Red bean paste dumpling coated with sesame seeds 4.5
- Pan Fried Taro Shrimp Cake – Scallions, carrot and wheat starch 5.5
- Vegetable Steamed Bun – Soy protein and vegetable 5
- Chao Zhou Crab Cake – Shrimp, water chestnut and tofu skin 6
- Pan Fried Chicken Steamed Buns – Chicken and vegetable 5.5
- Pan Fried Chives Dumpling – Shrimp and pork 6
- Fish Filet Dumpling – Shrimp and basa fish filet 5.5
- Vegetable Dumpling – Spinach wheat skin, soy protein and vegetables 5
- Squid Ink Lobster Dumpling – Lobster meat, corn, cilantro and potato 6
- Chicken Siu Mai – Chicken, shrimp and water chestnut 5
- Egg Custard Steamed Bun – 4.5
- Shanghai Pork Dumpling – Ginger and scallions 6
Appetizer/Salad
- Steamed Dim Sum Platter – 2 of each: Bok Choy Dumplings, Siu Mais, Fish Filet Dumplings, and Squid Ink Lobster Dumpling 12
- Shrimp Fresh Rolls – Shrimp, green leaves, bean sprouts, mint and rice noodles wrapped in rice paper 10
- Mu Shu Chicken Rolls – Chicken, vegetables and egg wrapped in thin pancakes 10
- Egg Rolls – Chicken, shrimp and cabbage wrapped in a thin pancake and deep-fried to a crisp 5
- Pot Stickers – Pan-fried pork dumplings 7
- Cream Cheese Crab Puffs – Imitation crabmeat with cream cheese puffs, deep fried to a crisp 7
- Chicken Salad – Chicken, green leaves, carrot, peanut and crispy rice noodle 10